Pulichakeerai & Kathirikaai Blend|Masiyal

Ingredients:

Step 1 (To fry and Dry Blend)

Kadale Paroopo - 2 Tbl spn
Uluntuh Paroopo - 2 Tbl spn
Coriander seeds - 2 Tbl spn
Dry Chilli - 10 pcs


Step 2 ( To cook and Blend roughly )

Garlic - 10 cloves
Small onions - 10 cut slice
Bird Eye chilli - 10 pcs
Pulichakeerai
Brinjal - 1 cut small ( optional )

Step 3 ( To Fry and garnish on top of Pulichakeerai )

Oil
Urad Dhall (Uluntuh) - 1 Tsp
Mustard seeds - 1 Tsp
Dry Chilli - 6 pcs cut small
Curry Leaf
Asafoetida ( perungayem) - ½ Tsp

Blend/Masiyal